Comments

JAP69 - Aug 1, 2025, 10:18 am

#1

I can remember going out and picking cherries, different varieties of berries to bring home for home made pies baked right in a wood stove oven.
Also pulling some rhubarb stalks for pie.
In the fall is was fresh apple pie.
Use to have a 50 gallon wooden barrel for freshly pressed sweet cider.

CDanaT - Aug 1, 2025, 11:54 am

#2

Got to go with Raspberry Pie  😋

sully16 - Aug 1, 2025, 1:09 pm

#3

Blueberry with lots of whip cream.

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