Original Blog Entry: White chocolate pecan cookies

angelm — Tue, 10 Mar 2009 20:22:48 GMT

INGREDIENTS

1 1/4 cups all-purpose flour

1/2 cup unsalted butter

1/2 teaspoon baking powder

1/2 teaspoon salt

1/2 cup white sugar

1/4 cup packed brown sugar

1 egg

1 teaspoon vanilla extract

1/2 cup chopped white chocolate

1/3 cup chopped pecans

DIRECTIONS

Blend sugar and butter together until smooth and creamy. Add the egg and vanilla; blend well.

Sift together the flour, salt, and baking powder; combine these ingredients with the creamed mixture. Add chopped white chocolate and nuts.

Spoon dough out onto a cookie sheet. Bake at 375 degrees F for about 5 to 10 minutes, or until golden brown on the bottom.

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