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		<title>Fried Doughnut Balls</title>
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		<description>NBey6's Blog: Fried Doughnut Balls</description>
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			<title>Comment #4</title>
			<link>/blogentry/39464#c47412</link>
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			<pubDate>Tue, 06 Apr 2010 14:30:52 GMT</pubDate>
			<dc:creator>DrannyMa7</dc:creator>
			<description><![CDATA[<p>I saw Cooking for Real with Sunny Anderson and she made some of these and she calls them Chinese Donuts. At the end when she placed them in a brown paper bag to get off the grease, she took them out and put them in another brown paper bag full of brown sugar and cinnamon mixed, I think.</p>]]></description>
			<category>DrannyMa7</category>
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			<title>Comment #3</title>
			<link>/blogentry/39464#c47400</link>
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			<pubDate>Tue, 06 Apr 2010 08:01:16 GMT</pubDate>
			<dc:creator>ThatScaryChick</dc:creator>
			<description><![CDATA[<p>Cool. I may try these out. They seem really simple to make. I wonder if they would also taste good rolled in powered sugar or melted chocolate.</p>]]></description>
			<category>ThatScaryChick</category>
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			<title>Comment #2</title>
			<link>/blogentry/39464#c47391</link>
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			<pubDate>Mon, 05 Apr 2010 20:19:20 GMT</pubDate>
			<dc:creator>Elizabeth03</dc:creator>
			<description><![CDATA[<p>Sounds good, I want to be able to make doughnuts as well..</p>]]></description>
			<category>Elizabeth03</category>
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			<title>Comment #1</title>
			<link>/blogentry/39464#c47385</link>
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			<pubDate>Mon, 05 Apr 2010 17:09:05 GMT</pubDate>
			<dc:creator>NBey6</dc:creator>
			<description><![CDATA[<p>&#x3c;br /&#x3e;LOL</p>]]></description>
			<category>NBey6</category>
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			<title>Original Blog Entry: Fried Doughnut Balls</title>
			<link>/blogentry/39464</link>
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			<pubDate>Mon, 05 Apr 2010 17:06:58 GMT</pubDate>
			<dc:creator>NBey6</dc:creator>
			<description><![CDATA[<p>FRIED DOUGHNUT BALLS<br /><br />Printed from COOKS.COM<br /><br />2 c. Bisquick<br /><br />1/4 c. sugar<br /><br />1/3 c. milk<br /><br />1 tsp. vanilla<br /><br />1 egg<br /><br />1/4 tsp. each cinnamon and nutmeg<br /><br />Mix ingredients until well blended. Drop scant teaspoonfuls of dough into hot fat. When browned, roll in sugar.<br /><br /></p>]]></description>
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			<category>NBey6</category>
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