Original Blog Entry: Bacon double cheese stuffed burgers

angelm — Tue, 15 Jun 2010 01:20:10 GMT

Ingredients:

1/4 pound chopped, crisp cooked bacon

1/2 large onion diced

1 cup cheddar cheese - shredded

1 1/2 pounds ground beef

1/2 teaspoon Spike (or seasoned salt)

2 tablespoon beer

Preparation:

Combine bacon, onion, cheddar cheese and set aside. Combine beef, spike and beer, mix thoroughly, the shape into 6 thin patties. Put bacon/onion/cheese mixture on 3 patties. Top with remaining patties and press edges to seal. Grill, broil or pan fry until well done