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		<title>How Mexican food became more American than apple pie</title>
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			<title>Comment #2</title>
			<link>https://blogs.lotterypost.com/truesee/2012/5/how-mexican-food-became-more-american-than-ap.htm#c79038</link>
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			<pubDate>Tue, 15 May 2012 00:40:22 GMT</pubDate>
			<dc:creator>bobbya</dc:creator>
			<description><![CDATA[<p>rdgrnr LOVES Good Crap!</p>]]></description>
			<category>bobbya</category>
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			<title>Comment #1</title>
			<link>https://blogs.lotterypost.com/truesee/2012/5/how-mexican-food-became-more-american-than-ap.htm#c79015</link>
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			<pubDate>Mon, 14 May 2012 21:12:08 GMT</pubDate>
			<dc:creator>rdgrnr</dc:creator>
			<description><![CDATA[<p>It&#x27;s not easy to find though.&#x3c;br /&#x3e;Most of the Mexican food out there is crap.</p>]]></description>
			<category>rdgrnr</category>
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			<title>Original Blog Entry: How Mexican food became more American than apple pie</title>
			<link>https://blogs.lotterypost.com/truesee/2012/5/how-mexican-food-became-more-american-than-ap.htm</link>
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			<pubDate>Mon, 14 May 2012 20:19:47 GMT</pubDate>
			<dc:creator>truesee</dc:creator>
			<description><![CDATA[<p>http://reason.com/archives/2012/05/14/taco-usa<br /><br /></p>]]></description>
			<category>Blog Entry</category>
			<category>truesee</category>
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