So, yeah, I baked a lemon pound cake from scratch yesterday, it was really good.

I went small, half of what the recipe called for!

It's gone, lmaoooooooooooooooooooo.

So, I didn't write anything down, but, I remembered what I did, so, I"m trying it again.

First time was in a bunt cake pan, why did I forget I even have a glass pound cake pan?

So, I"m at it again, lmaoooooooooooooooooo.

I had to go really old school and hand mix everything, because, I didn't want to turn on the mixer at 3:30 am and wake folks up, lmaooooooooooooooooooooo.

If I remember correctly, it's 200 stirs, lmaooooooooooooooooooo.

So, yeah, in one hour, I will know, if I can duplicate what I baked yesterday.

I really like the cupcakes from Sam's Club, and, my cake earlier today, was good, just like those cupcakes.

I"ll try to make those next.

I watched this lady on youtube, make a pound cake, with 1 lb of each ingredient, lol.

So, I went half a pound, lol.

Just in case, lol