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Three Musketeers F:ried Pies
Published:
Three Musketeers Fried Pies
Ingredients
1 (10-count) can biscuits
1 large Three Musketeers bar
confectioners sugar
Preparation
Separate biscuits and roll thin. Cut candy bar into 10 pieces. Place 1 piece in center of each biscuit; fold over and seal edges. Deep fry until golden brown. Drain on paper towels. Sprinkle with confectioners sugar.
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