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Citrus Grilled Steak


Citrus Grilled Steak
1 6 ounces c orange juice concentrate
1/2 cup A.1. Steak Sauce
1/4 cup dry sherry
1 clove garlic -- minced
2 beef club or strip -- (8-ounce)
steaks -- about 1-inch thick

In a small bowl, combine orange juice concentrate, steak sauce, sherry and garlic. Place steaks in glass dish; coat with 1/2 cup orange juice mixture. Cover; chill 1 hour, turning occasionally. In a small saucepan, over medium heat, heat remaining orange juice mixture; keep warm. Remove steaks from marinade. Grill over medium heat for 4 minutes on each side or until done, turning once. Serve steaks with reserved warm orange sauce

Entry #997


TenajComment by Tenaj - May 26, 2010, 6:58 pm
Yummy. That sounds wonderful.
sully16Comment by sully16 - May 26, 2010, 8:20 pm
You cook the dinner will bring wine and dessert.

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